Shepherd's Pie

Directions

1. 1
   Heat a non stick pan, very hot, and put in minced beef.
2. 2
   Break up beef and brown.
3. 3
   Add sliced onion and mixed frozen vegetables; sweat down.
4. 4
   Add tomato puree and flour and stir to combine all.
5. 5
   Add beef stock slowly and stir till sauce consistency.
6. 6
   Put into baking tray; cover with mashed potatoes.
7. 7
   Sprinkle cheese on top.
8. 8
   Bake on high or 400 degree (200 C.) oven till golden brown.