Shepherd's Pie

Name: Shepherd's Pie
Ingredients: 1 12 lbs lean ground beef; 1 (16 ounce) can corn; 1 (16 ounce) can peas; 1 (8 ounce) can green beans; 1 medium onion, Finely Diced; 1 garlic clove; 4 -5 medium potatoes, Cooked and Mashed; salt; pepper; grated cheddar cheese

10 ingredients

6 steps

Ingredients

1 12 lbs lean ground beef
1 (16 ounce) can corn
1 (16 ounce) can peas
1 (8 ounce) can green beans
1 medium onion, Finely Diced
1 garlic clove
4 -5 medium potatoes, Cooked and Mashed
salt
pepper
grated cheddar cheese

Directions

1

On high heat, brown ground beef, onion, and garlic.
2

Reduce heat and add seasoning (salt, pepper, and any other seasoning you like).
3

Crumble ground beef into a casserole or baking dish, add corn, peas, and green beans.
4

Cover evenly with mashed potatoes and scatter the grated cheddar cheese on top.
5

Place in preheated 350F oven and bake for 30-35 minutes.
6

Mashed potatoes should be golden brown and cheese should be bubbly.