Shepherd's Pie

Directions

1. 1
   Brown ground chuck with chopped onions and drain, then set skillet aside while finishing the next steps.
2. 2
   In two separate pots cook carrots and prepare mashed potatoes if not already done.
3. 3
   Prepare gravy per package directions and add to ground beef, along with carrots and mushrooms (and any additional veggies).
4. 4
   Cover and simmer on medium heat for a few minutes until thickened.
5. 5
   Place beef mixture into a medium sized casserole dish and cover with mashed potatoes.
6. 6
   Drag a fork over the top of potatoes and sprinkle with the amount of cheese desired.
7. 7
   Place in 350-degree oven just long enough to melt the cheese.
8. 8
   YUM!