Shepherd'S Pie

Name: Shepherd'S Pie
Ingredients: 2 lb. ground beef; 1 can tomato soup, diluted with 1 can water; 1 c. shredded Cheddar cheese; 1 large onion, chopped; 1 large can mixed vegetables; 2 c. fresh mashed potatoes or instant potatoes to make 2 c.

6 ingredients

5 steps

Ingredients

2 lb. ground beef
1 can tomato soup, diluted with 1 can water
1 c. shredded Cheddar cheese
1 large onion, chopped
1 large can mixed vegetables
2 c. fresh mashed potatoes or instant potatoes to make 2 c.

Directions

1

Saute ground beef and onion together.
2

Drain.
3

Combine with mixed vegetables and the diluted soup.
4

Place in a large casserole dish.
5

Cover with mashed potatoes and sprinkle cheese on top. Bake at 350° for 1 hour or until the potatoes start to brown and the cheese is melted.