Shepherds Pie

5 ingredients
6 steps

Ingredients

  • 1 lb ground beef
  • 1 (8 ounce) can whole kernel corn
  • 4 -5 potatoes (peeled)
  • 2 tablespoons butter or 2 tablespoons margarine
  • 1 cup shredded cheese (any kind)

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Bring a large pot of water to a boil, add potatoes and cook for about 25 minutes. Drain the potatoes. Then mash in a medium bowl with 2 TBSP of water.
  3. 3
    Brown the ground beef
  4. 4
    Drain the whole kernel corn.
  5. 5
    In a 2 qt casserole dish spread the meat along the bottom, pour the corn over the meat then the mashed potatoes and top with cheese.
  6. 6
    Bake in preheated oven for 20 to 25 minutes or until cheese is bubbling.

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