Shepherds Pie
4 ingredients
6 steps
Ingredients
- 1 pound Ground Beef
- Salt And Pepper
- 1 can (15 Oz. Size) Creamed Corn
- 6 cups Mashed Potatoes
Directions
-
1Preheat oven to 350 degrees F. Brown the ground beef in a skillet over medium heat, adding salt and pepper to taste.
-
2Once the beef is browned, place it into a 2-quart or similar casserole dish and layer some corn on top.
-
3Top with mashed potatoes.
-
4Now, you can get fancy and use a pastry bag and dollop the potatoes onto the surface.
-
5This makes for a nice presentation and will give you more opportunity for a little browning of the peaks of potatoes, but I just slather it on there since I make it for hubby and he likes it this way best.
-
6Bake for about 45 minutes, or until potatoes are a light golden brown.
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