Sheppard'S Pie

Name: Sheppard'S Pie
Ingredients: 1 lb. ground beef; 1/2 c. chopped onion; 1/2 c. chopped celery; 1 (10 oz.) can vegetable soup; 1/2 to 1 tsp. dried whole thyme; 3 c. mashed potatoes; 1 c. (4 oz.) shredded Cheddar cheese

7 ingredients

6 steps

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1/2 c. chopped celery
1 (10 oz.) can vegetable soup
1/2 to 1 tsp. dried whole thyme
3 c. mashed potatoes
1 c. (4 oz.) shredded Cheddar cheese

Directions

1

Cook ground beef, onions and celery in large skillet until meat is browned and drain excess grease.
2

Add soup and stir.
3

Add thyme.
4

Spoon meat mixture into a lightly greased 2-quart shallow casserole dish.
5

Spread potatoes evenly over meat mixture.
6

Bake at 350° for 20 minutes.