Sherry Paprika Chicken
6 ingredients
5 steps
Ingredients
- 10 pieces skinned chicken
- oil
- salt and pepper
- paprika
- canned mushrooms, sliced
- 1/4 c. sherry
Directions
-
1Brown chicken lightly in oil.
-
2Salt and pepper to taste.
-
3Put in large, flat baking dish.
-
4Pour a can of mushrooms over it. Sprinkle a lot of paprika and add sherry.
-
5Cover tightly with foil and bake 1 1/2 hours at 350°.
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