Sherry'S Sandies

6 ingredients
5 steps

Ingredients

  • 1 c. oleo
  • 1/3 c. sugar
  • 2 tsp. water
  • 2 tsp. vanilla
  • 2 c. flour
  • 1 c. chopped pecans

Directions

  1. 1
    Cream butter, sugar, water and vanilla and mix well.
  2. 2
    Blend in flour and nuts.
  3. 3
    Chill 4 hours.
  4. 4
    Shape in balls or fingers.
  5. 5
    Bake at 325° for 20 minutes.

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