Shipwreck Casserole

7 ingredients
1 steps

Ingredients

  • 1 large or 2 medium potatoes, sliced
  • 1 1/2 c. celery, diced
  • 2 c. kidney beans
  • 1 lb. ground beef
  • 1 small onion
  • 1 can tomato soup
  • parsley, salt and pepper

Directions

  1. 1
    Brown meat. Place layers of potatoes, onions, celery and beans in a large buttered casserole. Add meat and seasonings. Pour tomato soup over all. Cover and bake at 275° for 2 1/2 to 3 hours. Carrots are also good in this.

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