Shipwreck Hot Dish

6 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • salt and pepper to taste
  • 2 medium potatoes, sliced
  • 1 small onion, sliced
  • 1 (16 oz.) can pork and beans
  • 1 (10 oz.) can tomato soup

Directions

  1. 1
    Brown meat in skillet, stirring until crumbly.
  2. 2
    Drain.
  3. 3
    Spread potatoes and onion in 2-quart baking dish.
  4. 4
    Layer pork and beans and browned meat over potatoes and onion.
  5. 5
    Spoon soup over layers. Bake at 350° for 1 hour (11 x 7-inch dish).

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