Shirred Eggs
6 ingredients
1 steps
Ingredients
- 1/4 tsp. softened butter
- 2 tsp. heavy cream
- 2 eggs
- salt and pepper to taste
- 1 tsp. minced fresh chives
- 1 tsp. grated Pamesan cheese
Directions
-
1{"0":"Preheat oven to 325 degrees. Rub the inside of a 6 oz. ramekin with butter. Pour cream into the ramekin, then crack eggs on top of cream without breaking yolks. Use a spoon to position the yolks towards center of ramekin, then sprinkle with salt, pepper, chives, and Parmesan cheese.","2":"Bake in preheated oven until whites of the eggs have set and the yolks are still soft, 12-15 minutes. Remove from oven and set for 2-3 minutes before serving."}
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