Shish Kebab
7 ingredients
13 steps
Ingredients
- 2 lb. lean beef, cut into 1-inch cubes (top round or sirloin)
- 1 (8 oz.) bottle French dressing
- 1 pt. cherry tomatoes
- 8 small onions, quartered
- 2 bell peppers, cut into 1-inch chunks
- 1 (8 oz.) pkg. fresh mushrooms
- 16 (10-inch) bamboo skewers
Directions
-
1Marinate meat in dressing in plastic bag from 1 hour to overnight
-
2(can
-
3marinate
-
4vegetables
-
5also).
-
6On each skewer, arrange beef, cherry tomato, onion, bell pepper and mushrooms, repeating until skewer is filled.
-
7Grill over medium hot coals until
-
8done,
-
9turning
-
10once.
-
11Baste
-
12with
-
13marinade as needed. Serve with rice.
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