Shoo-Fly Cake

6 ingredients
4 steps

Ingredients

  • 1 heaping tsp. baking soda
  • 4 c. flour
  • 2 c. brown sugar
  • 3/4 c. Crisco
  • 2 c. boiling water
  • 1 c. molasses or King syrup

Directions

  1. 1
    Mix flour, brown sugar and Crisco by hand until crumbly.
  2. 2
    Take out 1 cup for top, then add boiling water, molasses and baking soda.
  3. 3
    Mix together. Put into greased pan.
  4. 4
    Put crumbs on top. Bake at 350° for 35 to 45 minutes.

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