Shoo-Fly Cupcakes

7 ingredients
6 steps

Ingredients

  • 3 c. flour
  • 1 c. sugar
  • 1 stick margarine
  • 1/2 tsp. salt
  • 1 c. Grandma's molasses
  • 1 1/2 c. boiling water
  • 1 Tbsp. baking soda

Directions

  1. 1
    Mix flour, sugar, margarine and salt.
  2. 2
    Take out 1 cup for crumbs for top.
  3. 3
    Add molasses, water and soda (mix liquid with soda and combine with dry ingredients).
  4. 4
    Put in cupcake papers and top with crumbs.
  5. 5
    Bake at 350° for 25 minutes.
  6. 6
    Makes 20 cupcakes.

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