Hot Crab Dip
5 ingredients
3 steps
Ingredients
- 1 (5 oz.) sharp process cheese spread
- 1 (8 oz.) cream cheese
- 1 (7 oz.) can flaked crabmeat
- 1/2 tsp. Worcestershire sauce
- 1 Tbsp. cream
Directions
-
1Combine ingredients.
-
2Cook, stirring, until blended and hot. Serve in hot chafing dish with crackers.
-
3Makes 2 1/2 cups.
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