Shoo Fly Pie Cake

Directions

1. 1
   Mix together the flour and brown sugar in a large bowl.
2. 2
   Slowly mix in the butter.
3. 3
   Set aside one cup of this mix for topping the cake.
4. 4
   In another bowl mix together the boiling water, molasses, and baking soda.
5. 5
   Slowly stir this mixture in to the dry mix bowl.
6. 6
   Grease and flour a 9x13 pan.
7. 7
   Pour the mixture into the pan and top with the remaining crumb topping.
8. 8
   Bake at 350 degrees for 40 - 45 minutes.