Shortbread Cookies

3 ingredients
4 steps

Ingredients

  • 1 lb. butter
  • 1 c. powdered sugar
  • 4 c. flour

Directions

  1. 1
    Cream together butter and powdered sugar.
  2. 2
    Add flour gradually.
  3. 3
    Roll dough into small balls and dip in powdered sugar. Place on non-greased cookie sheet and crisscross with a fork. Bake in 300° oven until slightly brown.
  4. 4
    The dough may also be pressed into a shortbread mold.

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