Shortbread Cookies

3 ingredients
4 steps

Ingredients

  • 1 lb. butter (use 1/2 Imperial)
  • 1 c. extra-fine sugar
  • 4 c. flour

Directions

  1. 1
    Cream sugar and butter.
  2. 2
    Add flour; mix thoroughly.
  3. 3
    Shape into balls the size of small walnuts.
  4. 4
    Flatten with cookie press. Bake at 325° for 15 minutes.

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