Shortie
4 ingredients
7 steps
Ingredients
- 2 sticks butter
- 2 1/2 c. flour
- 3/4 c. sugar
- 1/4 c. Cream of Wheat
Directions
-
1Mix ingredients in bowl until dough forms a ball.
-
2(If too buttery, add flour; if too dry, add butter.)
-
3Pat out on board (not floured) 1/2-inch thick.
-
4Prick with fork.
-
5Cut into squares or shapes and place on cookie sheet.
-
6Place in 300° oven for 45 minutes.
-
7Makes 2 dozen cookies.
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