Shredded Beef Wraps

7 ingredients
6 steps

Ingredients

  • 1 cup shredded leftover roast beef
  • 3 green onions (chopped, include some green)
  • 1 (8 ounce) package cream cheese
  • 2 tablespoons milk
  • 1/8 teaspoon liquid smoke
  • 1/3 cup shredded sharp cheddar cheese
  • 4 burrito size flour tortillas

Directions

  1. 1
    Bring Cream Cheese to room temperature.
  2. 2
    Add the milk and blend with hand mixer.
  3. 3
    Blend in green onions, shredded beef, Liquid Smoke, and cheese until thoroughly mixed.
  4. 4
    Spread mixture evenly on the 4 tortillas, roll up tortillas, wrap in plastic, and chill for approximately 2 hours.
  5. 5
    Cut tortillas in 1 1/2 inch slices and serve.
  6. 6
    Note: Can also use deli beef or prepackaged beef lunchmeat (such as Budding's 2. 5 ounce package).

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