Shrimp And Rice

Ingredients

• 1 stick oleo
• 1 bell pepper, chopped
• 1 chopped onion
• 3/4 c. thin sliced celery
• 1 1/2 c. cooked rice
• 2 lb. cooked shrimp
• 1 Tbsp. chopped parsley
• 2 cans mushroom soup
• 1/2 c. Ro-Tel tomatoes
• 1 can sliced water chestnuts (optional)
• sliced mushrooms, fresh or canned