Shrimp Atlantica

Ingredients

• 1/2 cup finely chopped onion
• 2 cups diced seeded, peeled tomatoes or (28 ounce) cans crushed tomatoes
• 1/4 cup olive oil
• 2 teaspoons sugar
• 2 tablespoons garlic, finely chopped
• 1 teaspoon fresh basil
• 1 teaspoon fresh oregano
• 1 teaspoon fresh marjoram
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon white pepper
• 1 dash cayenne
• 1 lb linguine
• 8 large pitted olives, sliced
• 20 large shrimp, peeled and deveined
• 1/4 cup grated romano cheese
• 2 tablespoons fresh parsley, chopped