Shrimp Ball

6 ingredients
5 steps

Ingredients

  • 8 oz. cooked shrimp (save a few to decorate top)
  • 2 (8 oz.) pkg. cream cheese
  • salt and pepper to taste
  • 1 Tbsp. Worcestershire sauce
  • 1/4 c. catsup
  • 4 to 5 Tbsp. minced onion

Directions

  1. 1
    Let cream cheese soften until workable.
  2. 2
    Mix all ingredients together well by hand.
  3. 3
    Shape into ball.
  4. 4
    Decorate top with whole shrimp.
  5. 5
    Chill at least 2 hours before serving.

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