Shrimp Ball

7 ingredients
4 steps

Ingredients

  • 1 (4 1/2 oz.) can shrimp, drained or fresh shrimp, boiled
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 Tbsp. lemon juice
  • 1 Tbsp. Accent
  • 1/2 tsp. garlic powder
  • few minced onions
  • few drops Tabasco sauce

Directions

  1. 1
    Add cut-up shrimp to softened cream cheese.
  2. 2
    Blend in seasonings.
  3. 3
    Mix well and work into balls with hands.
  4. 4
    You can either roll in pecans or sprinkle red pepper or Creole seasoning.

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