Shrimp Balls

Directions

1. 1
   peel and de-vein shrimp.
2. 2
   In food processor or grinder, grind onion potato and shrimp together.
3. 3
   stir in egg, salt and pepper.
4. 4
   batter must be thick.
5. 5
   heat about 2 or 3 cups of oil in medium skillet to about 360 degrees F.
6. 6
   drop by spoonfulls into hot oil, fry until golden turning once or twice.