Shrimp Barbecue

5 ingredients
9 steps

Ingredients

  • 4 to 5 lb. large shrimp
  • 1 3/4 lb. butter
  • 1/4 c. black pepper
  • 2 cloves garlic, minced or pressed
  • 1 c. lemon juice

Directions

  1. 1
    Wash and clean shrimp well, but do not shell.
  2. 2
    Place shrimp in large pan that is at least 2-inches deep.
  3. 3
    Melt butter; add to it the pepper, garlic and lemon juice.
  4. 4
    Pour this over shrimp.
  5. 5
    Cover with foil.
  6. 6
    Bake at 250° for 2 hours.
  7. 7
    Turn oven off and let shrimp marinate in warm oven until ready to serve.
  8. 8
    Serve shrimp in liquid mixture with green salad and French bread.
  9. 9
    Be sure to dip the bread in butter sauce!

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