Shrimp Butter

6 ingredients
5 steps

Ingredients

  • 1 (4 1/2 ounce) can shrimp
  • 3 tablespoons Hellmann's mayonnaise
  • 1 tablespoon horseradish
  • 12 teaspoon lemon juice
  • 14 teaspoon hot sauce
  • 14 teaspoon Worcestershire sauce

Directions

  1. 1
    Drain and wash shrimp.
  2. 2
    Place all ingredients into processor.
  3. 3
    Pulse to chop and blend.
  4. 4
    Chill.
  5. 5
    Serve with your favorite crackers.

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