Shrimp Cacciatore
9 ingredients
6 steps
Ingredients
- 16 to 20 oz. Nesco cooked shrimp
- 4 oz. olive oil
- sliced mushrooms
- 1 bay leaf
- 29 oz. tomato puree
- 1 lb. diced onion
- 1 lb. diced green pepper
- 1 tsp. garlic powder
- 5 tsp. oregano
Directions
-
1Heat puree, oil and spices in a large pot.
-
2Once simmering, add vegetables.
-
3Once vegetables are tender, add shrimp.
-
4Cook until shrimp are thoroughly heated, 5 to 10 minutes.
-
5Serve over pasta or rice.
-
6Serves 6 to 8.
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