Shrimp Casserole

8 ingredients
5 steps

Ingredients

  • 1 1/2 lb. shrimp, dressed
  • 2 cans mushroom soup
  • 1 c. mayonnaise
  • 2 small jars pimento
  • garlic salt to taste
  • 2 tsp. Worcestershire sauce
  • 3 hard-cooked eggs
  • 1/2 c. almonds, slivered

Directions

  1. 1
    Mix all ingredients and undiluted soup.
  2. 2
    Add a spoonful of water if too thick.
  3. 3
    Pour in a greased casserole.
  4. 4
    Sprinkle with cracker crumbs and almonds.
  5. 5
    Bake at 350° for 20 minutes.

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