Shrimp Creole

11 ingredients
7 steps

Ingredients

  • 4 green onions sliced thin
  • 1/4 c. chopped celery
  • 1/2 c. chopped green pepper
  • 2 Tbsp. butter
  • 1 clove garlic minced
  • 1 16 oz. can chopped tomatoes
  • 1 6 oz. can tomato paste
  • 2 tsp. parsley
  • cayenne pepper to taste
  • 1 lb. cooked shrimp
  • cooked white rice

Directions

  1. 1
    In a 2 quart glass casserole dish, combine first 5 ingredients.
  2. 2
    Cover and microwave on high for 3 minutes.
  3. 3
    Add remaining ingredients except the shrimp.
  4. 4
    Cook an additional 5 minutes.
  5. 5
    Stir mixture and add cooked shrimp.
  6. 6
    Cover and cook an additional 6-7 minutes.
  7. 7
    Let stand for 5 minutes.

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