Shrimp Creole

7 ingredients
2 steps

Ingredients

  • 2 c. tomatoes
  • 1/2 bell pepper, chopped
  • 1 c. chopped onions
  • salt and pepper
  • 1 Tbsp. Worcestershire sauce
  • 1/4 c. chili sauce
  • 1 lb. shrimp, cooked

Directions

  1. 1
    Saute bell pepper and onions in oil. Add tomatoes, chili sauce and seasoning.
  2. 2
    Simmer for 35 minutes; add shrimp and cook for 10 minutes longer. Serve over rice.

Products Matching These Ingredients

More Recipes to Try