Shrimp Creole

16 ingredients
9 steps

Ingredients

  • 3 lb. fresh shrimp, shelled and deveined (medium size)
  • 3 Tbsp. roux
  • 1 c. chopped celery
  • 1/2 large onion, chopped
  • 5 green onions, chopped
  • 1 garlic clove, minced
  • 1/2 c. chopped bell pepper
  • 4 (8 oz.) cans tomato sauce
  • 3 1/2 c. water
  • 3 tsp. salt
  • 1 Tbsp. Tony's
  • 2 bay leaves
  • dash of Worcestershire
  • 1 tsp. Kitchen Bouquet
  • 2 Tbsp. chopped parsley
  • 1 small can fancy white crabmeat (optional)

Directions

  1. 1
    Shell and devein shrimp; put aside.
  2. 2
    Cook chopped celery, onions, garlic and bell pepper until wilted.
  3. 3
    Add roux.
  4. 4
    Add tomato sauce and water.
  5. 5
    Add remainder of seasonings except parsley.
  6. 6
    Bring to boil, reduce heat and let simmer at least 1 hour.
  7. 7
    Add shrimp and crabmeat if desired and cook for 15 minutes. Add chopped parsley just before serving.
  8. 8
    Serve over hot fluffy rice.
  9. 9
    For more highly seasoned sauce, add a little Tabasco. Serves 8.

Products Matching These Ingredients

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Shell-on shrimp

A NOVA 3
Celery

Celery

Ocean Mist

A NOVA 1

Raw Shrimp

Maxfield

B

Organic whole shelled pepitas, raw

D

All natural shelled edamame

A NOVA 1

Shelled pecans

C NOVA 1

Peeled & deveined jumbo raw shrimp

A NOVA 3

Extra Large Peeled Deveined Shrimp

Kroger

NOVA 4
Rouses Market Roux

Rouses Market Roux

C NOVA 3

Roux

C NOVA 3
Dry roux

Dry roux

More Recipes to Try

Pizza Cups

7 ingredients

Easy Cinnamon-Raisin Biscuits

4 ingredients

Mexican Chicken

9 ingredients

Cherry Nut Cake

12 ingredients

Chocolate Covered Mints

6 ingredients

Texas Pecan Pie

7 ingredients

Barbecue Sauce(For Chicken Or Chopped Pork)

7 ingredients

Chocolate Brownies

6 ingredients

Coconut Pie Or Tarts

6 ingredients

Macaroni And Cheese Pie

11 ingredients

Rhubarb Puff

9 ingredients

Filled Cookie Dough

8 ingredients