Shrimp Curry

8 ingredients
5 steps

Ingredients

  • 1 lb. large shrimp, peeled, deveined and cooked
  • 1 can condensed cream soup, undiluted (chicken, mushroom, celery, etc., your choice)
  • 1/3 c. applesauce
  • 1/3 c. chopped onion
  • 3/4 tsp. curry powder
  • salt to taste
  • 1/8 tsp. pepper
  • 1/2 c. white wine

Directions

  1. 1
    Combine all ingredients except shrimp in a saucepan.
  2. 2
    Simmer 5 minutes. Add cooked shrimp.
  3. 3
    Simmer just until heated.
  4. 4
    Serve over cooked rice.
  5. 5
    Makes about 3 servings.

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