Shrimp Dip

6 ingredients
6 steps

Ingredients

  • 1 lb cooked shrimp
  • 6 ounces cream cheese, softened
  • 14 small onion, diced fine
  • 2 dashes Worcestershire sauce
  • 1 tablespoon lemon juice
  • 34-1 cup mayonnaise

Directions

  1. 1
    Chop the shrimp finely and put in a bowl.
  2. 2
    Add the remainder of the ingredients.
  3. 3
    Add more mayonnaise if consistency is not to your liking.
  4. 4
    Refrigerate over night or several hours.
  5. 5
    Serve with crackers of your choice.
  6. 6
    Cooking time is chill time.

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