Shrimp Dip

8 ingredients
4 steps

Ingredients

  • 8 ounces cream cheese, softened
  • 2 tablespoons sour cream
  • 2 tablespoons Miracle Whip
  • 1 (250 ml) jartangy seafood sauce
  • 1 (170 g) can baby shrimp
  • 1 bunch green onion, chopped fine
  • 2 large tomatoes, chopped
  • 2 -3 cups marbled cheddar cheese, shredded

Directions

  1. 1
    Cream together the cream cheese, sour cream and miracle whip, then spread the mixture on the bottom of a dish with a rim.
  2. 2
    Spread the seafood sauce on top of the cream cheese mixture.
  3. 3
    Layer the shrimp, then tomatoes, then the green onions on top of the seafood sauce.
  4. 4
    Layer the shredded cheese on top and serve.

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