Shrimp Dip

6 ingredients
3 steps

Ingredients

  • 1 can shrimp
  • 1 (3 oz.) cream cheese, softened
  • 1/2 c. mayonnaise-type salad dressing
  • 1/2 c. finely chopped celery
  • 2 Tbsp. dehydrated chopped onion (reconstituted)
  • 1 1/2 Tbsp. lemon juice

Directions

  1. 1
    Mix all ingredients together with a fork, mashing shrimp into small pieces.
  2. 2
    Let stand, refrigerated, at least 12 hours.
  3. 3
    Serve with crackers.

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