Shrimp Dip

7 ingredients
7 steps

Ingredients

  • 1 pkg. Philadelphia cream cheese
  • 1 can cream of mushroom soup
  • 1 c. mayonnaise
  • 1 pkg. Knox gelatine
  • 1 c. chopped celery
  • 1 c. chopped red onion
  • 1/4 lb. fresh shrimp or canned (but fresh is better)

Directions

  1. 1
    Melt together cream cheese and soup.
  2. 2
    (Do not add water to soup.
  3. 3
    Put in as is and melt with cheese over medium heat until smooth.)
  4. 4
    Mix gelatine with 3 tablespoonfuls of water.
  5. 5
    Add to soup mixture.
  6. 6
    Add soup mixture with the rest of the ingredients in a bowl.
  7. 7
    Refrigerate overnight (or at least a few hours).

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Pella Mushroom Coffee

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Mushroom Coffee

Mushroom Coffee

RYZE

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Philadelphia Cream Cheese Spread

Philadelphia

D NOVA 4

Philadelphia Three Cheese

Kraft

D NOVA 4

Philadelphia, Regular Cream Cheese Spread, Chipotle, Chipotle

Philadelphia

E NOVA 4

More Recipes to Try

Swedish Pecan Balls

7 ingredients

Tennessee Fried Corn

5 ingredients

Artichoke Dip(Microwave)

3 ingredients

Steak Cooked In Beer

12 ingredients

No Bake Peanut Butter Cookies

3 ingredients

Cheesy Lima Beans

9 ingredients

Johnnie Mazzetti

6 ingredients

Pork Chops And Rice

7 ingredients

Macaroni And Cheese

5 ingredients

Hot Potato Salad

12 ingredients

Apple Brownies

10 ingredients

Fruit Salad

5 ingredients