Shrimp Dip
6 ingredients
6 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 1 (8 oz.) carton sour cream
- 2 cans small cocktail shrimp, dried and crumbled
- 1 tsp. lemon juice
- 1 tsp. Worcestershire sauce
- 1 envelope Italian dressing mix
Directions
-
1In large mixing bowl, mix cream cheese and sour cream until smooth.
-
2Add dried shrimp (blotted on paper towels), crumbling into cheese and cream mixture.
-
3Add next 3 ingredients.
-
4Stir until combined well.
-
5Cover and let rest in fridge for at least 1/2 hour.
-
6Serve with chips or crackers.
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