Shrimp Dip

8 ingredients
3 steps

Ingredients

  • 2 (4 1/2 oz.) cans shrimp, cooked and deveined
  • 1 c. mayonnaise
  • 1 c. sour cream
  • 1/4 c. green onions
  • 2 Tbsp. lemon juice
  • 1/4 tsp. salt
  • 1/8 tsp. pepper, ground
  • 2 dashes of Tabasco sauce

Directions

  1. 1
    Stir all ingredients until mixed well.
  2. 2
    Cover and chill. Serve with assorted crackers.
  3. 3
    Makes 3 cups.

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