Shrimp Dip

9 ingredients
6 steps

Ingredients

  • 1 pkg. unflavored gelatin
  • 3 Tbsp. water
  • 1 can cream of mushroom soup
  • 8 oz. cream cheese
  • 2 Tbsp. lemon juice
  • 1 c. chopped celery
  • 1 c. mayonnaise
  • 7 1/2 oz. shrimp
  • 1/2 c. chopped onion

Directions

  1. 1
    Heat and dissolve gelatin in water.
  2. 2
    Add soup and cool.
  3. 3
    Add cream cheese; mix well.
  4. 4
    Add remaining ingredients.
  5. 5
    Refrigerate overnight.
  6. 6
    Serve with wheat crackers.

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