Shrimp Eggroll
13 ingredients
3 steps
Ingredients
- 4 lb. shrimp
- oil
- 3 eggs
- 5 carrots
- 20 g dry mushrooms
- salt
- sugar
- black pepper
- garlic
- onion leaves (5 plants, take the white)
- 50 rice papers
- fish sauce
- mint leaves
Directions
-
1Preparing The Ingredients:
-
2Peel all the shells off of the shrimp and wash them with salt to dissolve its slime.
-
3Wash with cold water after and set them to dry.
Products Matching These Ingredients
Mct Oil Powder
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100% Pure Canola Oil
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Canola Harvest® Original Vegetable Oil Spread Tub
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Cooked Shrimp Peeled And Deveined Tail Off
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Maxfield
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Organic grade a large brown eggs
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Cut & peeled baby carrots
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