Peanut Clusters

3 ingredients
3 steps

Ingredients

  • 1 (12 oz.) bag Nestle chocolate chips
  • 1 (12 oz.) bag butterscotch chips
  • 1 can Spanish peanuts

Directions

  1. 1
    Melt chocolate and butterscotch chips in medium saucepan over medium heat.
  2. 2
    When melted, add peanuts and spoon out by teaspoon onto waxed paper.
  3. 3
    Let cool and enjoy.

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