Shrimp Fried Rice

8 ingredients
6 steps

Ingredients

  • shrimp (amount desired)
  • 1 large onion
  • 2 medium green peppers
  • 2 grated carrots
  • 2 ribs celery
  • 1 stick margarine
  • 2 c. cooked rice
  • soy sauce

Directions

  1. 1
    Cook rice; refrigerate.
  2. 2
    Boil shrimp in salt water for 10 minutes.
  3. 3
    Saute vegetables in margarine until tender.
  4. 4
    Add shrimp and rice.
  5. 5
    Mix well.
  6. 6
    Add soy sauce to taste.

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