Shrimp Gumbo

15 ingredients
4 steps

Ingredients

  • 1/2 c. onion, chopped
  • 1/2 c. green pepper, chopped
  • 1/2 c. celery, chopped
  • 1 clove garlic, minced
  • 1 pkg. frozen okra
  • 1 (16 oz.) can tomatoes
  • 1/2 pt. oysters
  • 1 Tbsp. butter
  • 1 small can chicken broth
  • 1 tsp. salt
  • 1/2 tsp. sugar
  • dash of pepper
  • 1 small bay leaf
  • 1/2 lb. shrimp
  • 1 c. rice

Directions

  1. 1
    Saute the onion, green pepper, celery and garlic until tender. Add tomatoes, butter, chicken broth and all of the ingredients, except shrimp, oysters and rice, cooking on low heat for about 45 minutes.
  2. 2
    Add shrimp and oysters.
  3. 3
    Let cook for 3 to 5 minutes. Cook rice separately.
  4. 4
    Pour gumbo over rice.

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