Shrimp Harpin

14 ingredients
2 steps

Ingredients

  • 2 1/2 lb. large shrimp, shelled
  • 1 Tbsp. lemon juice
  • 3 Tbsp. salad oil
  • 3/4 c. rice (uncooked)
  • 1/2 c. minced green pepper
  • 1/4 c. minced onion
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1/8 tsp. mace
  • dash of cayenne pepper
  • 1 can tomato soup
  • 1 c. heavy cream
  • 1/2 c. sherry
  • 3/4 c. slivered, blanched almonds

Directions

  1. 1
    Cook shrimp in boiling, salted water for 5 minutes; drain. Place in a 2 quart casserole.
  2. 2
    Sprinkle with lemon juice and salad oil.

Products Matching These Ingredients

More Recipes to Try