Shrimp L'orange

7 ingredients
7 steps

Ingredients

  • 10 lbs medium shrimp or 10 lbs large shrimp, deheaded
  • 1 lb butter
  • 12 cup Worcestershire sauce
  • 3 large oranges, sliced
  • 3 -4 lemons, sliced
  • black pepper
  • red pepper

Directions

  1. 1
    Melt butter in a large roaster.
  2. 2
    Add shrimp, be sure to leave the shells on.
  3. 3
    Pour worchestershire sauce over shrimp and add pepper.
  4. 4
    Place oranges and lemons over the shrimp.
  5. 5
    Mix well.
  6. 6
    Place in oven and stir every 10 minutes until done.
  7. 7
    Serve with french bread to dip into the liquid.

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