Shrimp Linguini

Directions

1. 1
   Cook linguini according to package directions.
2. 2
   Preheat the broiler in your oven.
3. 3
   While pasta is cooking, rinse shrimp and place in a foil-lined broiling pan.
4. 4
   Slice one stick of the butter and dot on top of shrimp.
5. 5
   Squeeze lemons over the shrimp, and then sprinkle them with salt, garlic, pepper, and your favorite Cajun or blackened seasoning.
6. 6
   Broil for 2-3 minutes, and then remove the pan from the oven and stir to distribute the melted butter.
7. 7
   Put pan back into the oven and broil just until shrimp are pink.
8. 8
   Drain linguini when done.
9. 9
   Once drained put it back in the pot.
10. 10
    Toss with olive oil, remaining 1/2 stick of butter, Parmesan cheese, Italian bread crumbs and basil.
11. 11
    Spoon buttery shrimp over linguini.