Shrimp Marinara

Name: Shrimp Marinara
Ingredients: 2 lb. raw shrimp, thawed; 2 Tbsp. olive oil; 2 cloves garlic, minced; 6 oz. tomato paste; freshly ground black pepper to taste; 1 Tbsp. minced green basil (fresh or 1 tsp. dried basil); 1/4 tsp. oregano; 1/2 c. finely minced green onions (scallions); 1 c. chicken broth

9 ingredients

4 steps

Ingredients

2 lb. raw shrimp, thawed
2 Tbsp. olive oil
2 cloves garlic, minced
6 oz. tomato paste
freshly ground black pepper to taste
1 Tbsp. minced green basil (fresh or 1 tsp. dried basil)
1/4 tsp. oregano
1/2 c. finely minced green onions (scallions)
1 c. chicken broth

Directions

1

Heat the oil and cook shrimp and garlic briefly for about 3 minutes, just until shrimp turns pink.
2

Stir in the remaining ingredients.
3

Bring to a boil and simmer for about 2 minutes. Serve hot.
4

Serves 6.