Shrimp Mold
8 ingredients
8 steps
Ingredients
- 1 can tomato soup
- 1 pinch salt
- 3 oz. cream cheese
- 1 pkg. (small) unflavored gelatin
- 8 oz. mayonnaise
- 2 cans small shrimp, deveined
- 4 green onions, chopped fine
- 1/2 c. celery, chopped fine
Directions
-
1Bring soup to boil (no water).
-
2Add cream cheese; stir until dissolved.
-
3Add gelatin and mayonnaise, stirring until blended well.
-
4Add shrimp, onions and celery; stir.
-
5Grease mold with mayonnaise and pour mixture in.
-
6Let set 2 to 3 hours.
-
7Unmold by dipping in hot water.
-
8Serve with crackers or rye bread.
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